Empire Cruise Lines is committed to sustainable agriculture and the use of local produce whenever possible. We partner with some of the best regional caterers to provide our customers with a fine dining experience. Because of this commitment to the use of regionally sourced produce we change our menu periodically to reflect the seasons harvest so be sure to check in regularly for our latest offerings.
M/V MYSTÈRE LUNCH CRUISE MENU
Food Design & Preparation Café Bocca
Choice of One
PENNE POMODORO FRESCA
fresh tomato sauce, arugula, fresh mozzarella, torn basil
Or
SALUMI PANINI
Cured Italian meats, mortadella, sopressatta, provolone, roasted red peppers
Or
ROASTED BONELESS CHICKEN
Two roasted boneless thighs, rosemary, lemon, white wine, local potatoes
Each guests is served micro greens salad with cucumber, tomato, red onion and balsamic vinaigrette
~ Dessert ~
Hand Crafted Sicilian Cannoli
~ Coffee or Tea ~
Available for Groups of 8 or more Passengers
If your group has anyone with dietary, restrictions or concerns please let us know in advance. We are very accustomed to working with cultural, religious and allergen issues.
**Reservations are required to be made a minimum of 2 days prior to the cruise or the selection will be made by our staff.**